Estevia™ is an excellent staple for your kitchen! Add Estevia™ to your favorite food or beverage. Use Estevia™ in baked goods. Sprinkle Estevia™ on fruit, or on cold or hot cereal.

Stevia™ has been safely used since pre-Colombian times with no reports of side affects. Stevia™ has withstood years of research that has proven Stevia™ to be safe for human consumption. Stevia™ also has many therapeutic uses in other countries. In Brazil, it has been found to lower sugar levels in diabetics. In China, it is used to aid digestion, lose weight and even to stimulate the appetite. As a dietary supplement, Estevia™, Sarken's stevia product, shows promise for supporting proper metabolic function and it may facilitate natual weight loss. It's great sugar alternative for diabetics.
In December 2008, the FDA openeded up the all-natural, no-calorie sweetener when it announced that it had no objections to companies using rebaudioside-A, or reb-A, as a general-purpose sweetener (as long as it is at least 95 percent pure). Raw stevia is nearly 300 times sweeter than sugar.